What Documents Are Needed for FDA Food Facility Registration?

What Documents Are Needed for FDA Food Facility Registration
Registration Prep
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Documents Needed for FDA Food Registration

Here's the reassuring part: FDA food facility registration is an information submission — you don't upload any documents. No business license, no incorporation certificate, no HACCP plan or GMP certificate. What you do need is specific information ready to enter, listed in 21 CFR 1.232: facility details, a DUNS number, contacts, food product categories, and the activity type for each. The one thing to get first — because it can take weeks — is that DUNS number. Want the guided version? Try our interactive registration checklist.

Most people brace for a pile of paperwork. There isn't one — just a list of details to have ready before you open FURLS.

Key Takeaways

  • No documents are uploaded — registration is an information submission via FURLS.
  • Get a DUNS number first — it's free but can take a few weeks; it's the lead-time item.
  • Have facility details ready — legal name, physical address (no P.O. box), trade names.
  • Contacts — owner/operator, emergency contact, and (foreign) a U.S. Agent.
  • Food categories + activity type for each — a common place to get it wrong.
  • Save your PIN — you'll need the FURLS credentials to update and renew.
Not required: business licenses, certificates of incorporation, GMP certificates, and HACCP plans are not part of the registration submission. They may matter for other compliance or during an inspection — but you don't attach them to register. Registration is simply telling FDA your facility exists and what it does; it isn't approval.
Have This Ready

The Full List of Information (21 CFR 1.232)

Facility identity

  • Legal facility name
  • Physical address (no P.O. box)
  • Preferred mailing address, if different
  • Phone and email
  • All trade names / DBAs the facility uses
  • Parent company details, if a subsidiary

Identifiers & contacts

  • DUNS number (Unique Facility Identifier)
  • Owner/operator/agent-in-charge: name, address, phone, email
  • Emergency contact (domestic facilities)
  • U.S. Agent details (foreign facilities)

What the facility does

  • Applicable food product categories (per 21 CFR 170.3)
  • The activity type for each category
  • Seasonal operating dates, if applicable

Statements & access

  • Assurance that FDA may inspect the facility
  • Certification the information is true and accurate
  • FURLS account credentials and PIN (for renewals/updates)
Pick the Right One

Facility Activity Types

For each food product category, you choose the activity conducted — and you can select more than one:

Manufacturer / processor Packer / repacker Labeler / relabeler Ambient storage warehouse Refrigerated warehouse Frozen warehouse Acidified food processor Low-acid food processor Contract sterilizer Interstate conveyance caterer Farm mixed-type facility Salvage operator (reconditioner) Animal food warehouse/holding Other
Choosing the wrong activity or categories is one of the most common registration errors — and it can misdirect how FDA views your facility. Match them to what the facility actually does. See our category-aware checklist to work through it.
Start Here

The DUNS Number — Get It First

Since October 1, 2020, every registration must include a Unique Facility Identifier, and FDA recognizes the DUNS number as the acceptable UFI. It's assigned free by Dun & Bradstreet — but it can take a few weeks to issue, which makes it the one item to request before anything else.

Free

No cost from Dun & Bradstreet — you don't pay for a DUNS.

One per address

Each registered facility address needs its own DUNS number.

Must match exactly

The DUNS name and address must match the facility's — mismatches delay registration.

Step by Step

Getting Registration-Ready

1

Get a DUNS number first

Request it from Dun & Bradstreet early — it's free but can take a few weeks.

2

Gather facility identification

Legal name, physical address (no P.O. box), mailing address, phone, email, and all trade names.

3

Collect contacts & parent company

Owner/operator/agent-in-charge contacts, parent company if a subsidiary, and an emergency contact.

4

Designate a U.S. Agent (foreign)

Get the U.S. Agent's name, U.S. address, phone, and email — with their consent.

5

Choose categories & activity types

Select the applicable food product categories and the activity type for each.

6

Submit via FURLS & save your PIN

Create the FDA account, submit, and store the registration number and PIN for renewals.

No Guesswork

We'll Gather It and Submit It Right

FDA Registration Assistance collects and checks your information, coordinates the DUNS, gets the categories and activity types right, serves as your U.S. Agent for foreign facilities, and submits your registration — accepted the first time and easy to renew.

Contact us at info@fdaregistrationassistance.com or call +1 (928) 275-8333. Trusted by food companies across 135+ countries, with 15+ years of experience.

FAQ

Frequently Asked Questions

1. What documents do I upload for FDA food registration?

None. It's an information submission through FURLS, not a document upload — you don't attach licenses, certificates, or plans. You do need specific information ready, listed in 21 CFR 1.232.

2. What information is required?

Facility name, address, and phone; a DUNS number; preferred mailing address if different; parent company if a subsidiary; all trade names; owner/operator/agent-in-charge contacts; food product categories; and the activity type for each. Foreign facilities add a U.S. Agent; domestic add an emergency contact.

3. Do I need a DUNS number?

Yes — since Oct 1, 2020 every registration needs a Unique Facility Identifier, and FDA recognizes the DUNS number. It's free from Dun & Bradstreet but can take a few weeks, so get it first. Each address needs its own, matching the facility name and address.

4. What are the activity types?

Options include manufacturer/processor, packer/repacker, labeler/relabeler, ambient/refrigerated/frozen storage warehouse, acidified and low-acid food processor, contract sterilizer, interstate conveyance caterer, farm mixed-type facility, salvage operator, animal food warehouse/holding, and other. You can pick more than one per category.

5. Do foreign facilities need a U.S. Agent?

Yes — a U.S. Agent with a real U.S. address, phone, and email, who also serves as the emergency contact unless another is designated. Have their details and consent before submitting.

6. Do I need a business license or incorporation certificate?

No — neither is required for the registration submission. They may matter elsewhere or at inspection, but not to register the facility.

7. Do I need a HACCP plan or GMP certificate?

No — not to register. They relate to how you operate and may be needed for compliance or inspection depending on your product, but registration only asks for the 1.232 information.

8. What food product categories do I select?

The categories matching what your facility handles, from FDA's list (referenced in 21 CFR 170.3, shown on Form 3537) — e.g. beverages, bakery, dairy, seafood, supplements. Match them to reality; wrong categories are a common error.

9. What contact info does FDA need?

The facility phone/email, owner/operator/agent-in-charge contacts, and an emergency contact. Domestic facilities provide an emergency contact; foreign facilities use the U.S. Agent unless another is designated.

10. Is there a certification I have to make?

Yes — an assurance FDA may inspect, and a certification the information is true and accurate. If a non-owner submits, they certify they're authorized and identify who authorized it.

11. What is the PIN, and why does it matter?

Your FURLS credentials and PIN are tied to the registration and needed to update or renew it later — store them safely. Losing access, or a provider holding them, complicates future changes.

12. Is there a fee?

FDA charges no fee to register or renew, and the DUNS is free. Any cost is for professional help preparing and maintaining the registration.

13. How long does it take once I have everything?

The submission is quick with complete, accurate information. The lead-time item is the DUNS number, which can take a few weeks — so getting it early drives your timeline.

14. How does FDA Registration Assistance help?

It gathers and checks your information, coordinates the DUNS, gets categories and activity types right, serves as U.S. Agent for foreign facilities, and submits through FURLS — for companies across 135+ countries.

15. How do I get started?

Contact FDA Registration Assistance at info@fdaregistrationassistance.com or call +1 (928) 275-8333 with your facility details.

HM
Reviewed By Hector Matos, Senior Regulatory Compliance Specialist  ·  15+ years FDA compliance experience  ·  Updated July 2026
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